DWAF 3374 B Air Fryer

An air fryer is a compact countertop kitchen appliance that cooks food by circulating intense hot air around it. This process mimics the results of deep-frying, producing a crispy exterior and juicy interior while using up to 80% less oil. Unlike traditional deep fryers that submerge food in boiling oil, an air fryer uses a powerful heating element paired with a high-speed fan. This rapid convection mechanism transfers heat evenly to create a uniform, golden-brown crunch without the added fat